Specialty coffee isn’t just one thing. It’s the culmination of a few essential processes that all have to work in unison. In many cases, the term specialty coffee is pinned solely on green coffee and how it is grown and processed. However, if you only focus on green coffee, you’re missing many other important aspects of the production process.
As a coffee roaster, sourcing green coffee is one of the most important aspects of what we do. To make sure we get the best coffee for our retail, wholesale, and drop shipping customers, we work with a selected group of farmers and exporter/importers that we have deep relationships with. These connections allow us to […]