our training lab & cupping space

Our custom built lab and training space is set up to help you become one with your coffee. From pulling espresso shots, to pour over technique, our space gives you access to the best equipment in a clean, well designed lab. As a perk to our wholesale customers we provide 2 hours of training and development time each quarter. In addition, if you’re a professional barista looking for some machine time or a home barista just looking to improve your pour over technique, Path’s LAB is available on an hourly basis.

We’e excited to help you extract better coffee. Please contact  us to schedule an appointment.